Mosterdsaus
Remia · 500 ml
Ingredients
water 42.0% , mustard 28.0% , rapeseed oil 16.0% , glucose-fructose syrup 9.0% , vinegar 4.5% , Dijonmosterd 4.0% , Modified starch 0.0% , salt 0.0% , free range eggs 0.0% , free range egg yolk 0.0% , Acid 0.0% , E260 0.0% , Thickener 0.0% , E415 0.0% , Preservative 0.0% , Antioxidant 0.0% , Colour 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21 g |
| Saturated fat | 1.7 g |
| Carbs | 11 g |
| Sugars | 7.4 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 3.3 g |
| Sodium | 1320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.