Nutrition · per 100 g

Energy	267 kcal
Fat	16 g
Saturated fat	7.3 g
Carbs	26 g
Sugars	2.9 g
Fiber	0.3 g
Protein	4.6 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.