Ingredients
glucose-fructose syrup 55.0% , sugar 22.5% , pork gelatin 11.3% , Acid 5.6% , natural flavouring 2.5% , natural orange flavouring 1.6% , natural lemon flavouring 0.8% , Colour 0.4% , Antioxidant 0.2% , Glazing agent 0.2%
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Nutrition · per 100 g
| Energy | 1415 kJ |
| Energy | 333 kcal |
| Fat | 0.2 g |
| Saturated fat | 0.2 g |
| Carbs | 77 g |
| Sugars | 64 g |
| Protein | 5 g |
| Salt | 0.03 g |
| Sodium | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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