Ingredients
potato starch 56.3% , corn starch 21.9% , buckwheat flour 10.9% , rice flour 5.5% , modified corn starch 2.7% , sugar 1.4% , Raising agent 0.7% , salt 0.7%
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Nutrition · per 100 g
| Energy | 182.1 kcal |
| Fat | 4.3 g |
| Saturated fat | 0.9 g |
| Carbs | 30 g |
| Sugars | 4.4 g |
| Fiber | 0.2 g |
| Protein | 5.4 g |
| Salt | 0 g |
| Sodium | 0.53 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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