Ingredients
wholemeal spelt flour 54.9% , flax seed 42.6% , vegetable fiber 3.6% , rapeseed oil 0.0% , spelt 0.0% , sunflower seed 0.0% , pumpkin seed 0.0% , speltstroop 0.0% , salt 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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