Atjar

white cabbage 37.5% , water 28.8% , sugar 5.2% , carrot 5.2% , onion 5.2% , leck cucumber 5.2% , spirit vinegar 5.2% , red bell pepper 5.2% , salt 0.5% , spice 0.5% , E211 0.5% , E202 0.5% , GuKramer and Zone Voorburogracht Zund-Scharwoude PER 1000 The Netherland IMPORTED BY 0.5%