Nutrition · per 100 g

Energy	169 kcal
Fat	14.4 g
Saturated fat	1.4 g
Carbs	6.5 g
Sugars	6 g
Fiber	1.8 g
Protein	1.3 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.