Ingredients
corn 54.0% , glucose-fructose syrup 28.8% , sugar 8.6% , sunflower oil 4.3% , Emulsifier 4.3%
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Nutrition · per 100 g
| Energy | 434 kcal |
| Fat | 6.5 g |
| Saturated fat | 0.9 g |
| Carbs | 84.3 g |
| Sugars | 34.9 g |
| Fiber | 6.4 g |
| Protein | 6.3 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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