Ingredients
wheat flour 50.0% , gouda kaas 30.0% , vegetable fat 10.0% , vegetable oil 5.0% , salt 5.0%
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Nutrition · per 100 g
| Energy | 570 kcal |
| Fat | 40 g |
| Saturated fat | 23 g |
| Carbs | 38 g |
| Sugars | 11 g |
| Protein | 15 g |
| Salt | 2.3 g |
| Sodium | 905 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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