Ingredients
cheese 58.3% , water 20.8% , butter 10.4% , whey powder 5.2% , Emulsifying salts 2.6% , salt 2.6%
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Nutrition · per 100 g
| Energy | 1083 kJ |
| Energy | 261 kcal |
| Fat | 22 g |
| Saturated fat | 14 g |
| Carbs | 2.8 g |
| Sugars | 2.8 g |
| Protein | 13 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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