Ingredients

455kJ 100.0%

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Nutrition · per 100 g

Energy	227 kJ
Energy	54 kcal
Fat	0.1 g
Saturated fat	0 g
Carbs	12.3 g
Sugars	12.3 g
Fiber	0.2 g
Protein	0.4 g
Salt	0.01 g
Sodium	4 mg
Vitamin C	15 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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