Nutrition · per 100 g
| Energy | 525 kcal |
| Fat | 32 g |
| Saturated fat | 20 g |
| Carbs | 49 g |
| Sugars | 46 g |
| Fiber | 7.9 g |
| Protein | 6.4 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.