Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 33 g |
| Saturated fat | 18.4 g |
| Carbs | 42.3 g |
| Sugars | 7.9 g |
| Fiber | 4.6 g |
| Protein | 13.6 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.