Ingredients
water 50.0% , vegetable oil 39.0% , salt 0.9% , Emulsifier 5.0% , flavouring 2.5% , Preservative 1.3% , Colour 0.6% , vitamin A 0.3% , Cholecalciferol 0.3%
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Nutrition · per 100 g
| Energy | 1443 kJ |
| Fat | 39 g |
| Saturated fat | 9.6 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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