Nutrition · per 100 g

Energy	496 kcal
Fat	24.3 g
Saturated fat	2 g
Carbs	66.3 g
Sugars	8.9 g
Fiber	3.3 g
Protein	1.3 g
Salt	1.7 g
Sodium	685 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.