Nutrition · per 100 g

Energy	479 kcal
Fat	26.6 g
Saturated fat	3.1 g
Carbs	47 g
Sugars	37 g
Fiber	7.2 g
Protein	9.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.