Ingredients
leek 39.6% , onion 37.6% , red bell pepper 13.9% , cultivated mushroom 8.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 0.2 g |
| Carbs | 4.4 g |
| Sugars | 3.5 g |
| Protein | 1.4 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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