Nutrition · per 100 g

Energy	26 kcal
Fat	1.2 g
Saturated fat	0.8 g
Carbs	3.2 g
Sugars	0.3 g
Fiber	0.2 g
Protein	0.6 g
Salt	0.54 g
Sodium	216 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.