Nutrition · per 100 g

Energy	222 kcal
Fat	11.2 g
Saturated fat	3.7 g
Carbs	21.5 g
Sugars	2 g
Fiber	1.1 g
Protein	8.3 g
Salt	1.6 g
Sodium	649 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.