Ingredients
whole wheat flour 42.0% , water 29.0% , wheat flour 19.0% , baker's yeast 5.0% , sugar 2.5% , whey powder 1.3% , soya flour 0.6% , salt 0.3% , Emulsifier 0.2% , rapeseed oil 0.1% , dextrose 0.0% , moutmeel 0.0% , flavouring 0.0% , milk proteins 0.0% , pea protein 0.0% , enzyme 0.0% , Flour treatment agent 0.0%
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Nutrition · per 100 g
| Energy | 1031 kJ |
| Energy | 244 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.9 g |
| Carbs | 42.8 g |
| Sugars | 5.2 g |
| Fiber | 5.3 g |
| Protein | 10.2 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.