Ingredients
whole wheat flour 35.0% , wheat flour 30.0% , water 16.3% , decoratie 9.0% , baker's yeast 4.8% , wheat gluten 2.4% , salt 0.5% , Emulsifier 0.5% , soya flour 0.5% , glucose-fructose syrup 0.4% , moutmeel 0.2%? , sugar 0.1% , enzyme 0.1% , Flour treatment agent 0.0% , caramelised sugar 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 986 kJ |
| Energy | 233 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.5 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0.7 g |
| Carbs | 44.1 g |
| Sugars | 1.6 g |
| Fiber | 4.7 g |
| Protein | 8.8 g |
| Salt | 1 g |
| Sodium | 412 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.