Ingredients
wheat flour 62.5% , zonnebloemolee 18.8% , olive oil 9.4% , sea salt 9.4%
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Nutrition · per 100 g
| Energy | 1656 kJ |
| Energy | 441 kcal |
| Fat | 14 g |
| Saturated fat | 1.8 g |
| Carbs | 67 g |
| Sugars | 3.4 g |
| Fiber | 3.6 g |
| Protein | 10 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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