Ingredients
wheat flour 57.0% , water 23.7% , Stabiliser 9.7% , vegetable oil 4.8% , Acidity regulator 2.4% , Emulsifier 1.2% , wheat 0.6% , salt 0.3% , Raising agent 0.2% , vegetable fiber 0.1% , natural flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.