Ingredients
wheat flour 84.3% , sesame seeds 7.0% , yeast 3.5% , salt 1.1% , malted wheat flour 1.1% , sugar 1.1% , Emulsifier 1.1% , Flour treatment agent 1.1%
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Nutrition · per 100 g
| Energy | 1697 kJ |
| Fat | 6.8 g |
| Saturated fat | 1.5 g |
| Carbs | 69.1 g |
| Sugars | 2.8 g |
| Fiber | 4.9 g |
| Protein | 13.6 g |
| Salt | 2.1 g |
| Sodium | 840 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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