Nutrition · per 100 g

Energy	1046 kJ
Energy	247 kcal
Fat	1.2 g
Saturated fat	0.4 g
Monounsaturated fat	0.2 g
Polyunsaturated fat	0.6 g
Carbs	49.1 g
Sugars	2.4 g
Fiber	2.3 g
Protein	8.7 g
Salt	1 g
Sodium	416 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.