Boterkoekreepjes
Coop
Ingredients
wheat flour 50.0% , butter 28.0% , glucose-fructose syrup 11.0% , sugar 5.5% , barn eggs 2.8% , KARNEMELKPOE 1.4% , DER 0.7% , salt 0.3% , invert sugar syrup 0.2% , lemon peel 0.1% , Emulsifier 0.0% , Colour 0.0% , natural flavouring 0.0%
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Nutrition · per 100 g
| Energy | 461 kcal |
| Fat | 23.5 g |
| Saturated fat | 6.4 g |
| Carbs | 57.5 g |
| Sugars | 28 g |
| Protein | 4.4 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.