Ingredients
wheat flour 63.1% , sugar 18.4% , vegetable oil and fat 9.2% , salt 0.3% , scharrelkip _heeleipoeder_ 0.3% , soya flour 0.3% , Emulsifier 0.3% , flavouring 8.0%
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Nutrition · per 100 g
| Energy | 1980 kJ |
| Energy | 471 kcal |
| Fat | 16.7 g |
| Saturated fat | 15.1 g |
| Carbs | 73.8 g |
| Sugars | 37.3 g |
| Fiber | 1.7 g |
| Protein | 5.5 g |
| Salt | 0.63 g |
| Sodium | 252 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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