Nutrition · per 100 g

Energy	478 kcal
Fat	20.6 g
Saturated fat	9.1 g
Carbs	66.1 g
Sugars	28 g
Protein	6 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.