Nutrition · per 100 g

Energy	178 kJ
Energy	43 kcal
Fat	1.4 g
Saturated fat	0.27 g
Carbs	3.1 g
Sugars	2.8 g
Protein	1.9 g
Salt	4.5 g
Sodium	1812 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.