Ingredients
sugar 55.6% , cocoa paste 22.2% , rice flour 11.1% , vegetable fat 5.6% , fat reduced cocoa powder 2.8% , Emulsifier 1.4% , dextrose 0.7% , Glazing agent 0.3% , flavouring 0.3%
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Nutrition · per 100 g
| Energy | 1890 kJ |
| Energy | 449 kcal |
| Fat | 14 g |
| Saturated fat | 8 g |
| Carbs | 76 g |
| Sugars | 69 g |
| Fiber | 3.4 g |
| Protein | 3.1 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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