Nutrition · per 100 g

Energy	500 kcal
Fat	23.6 g
Saturated fat	14.4 g
Carbs	66.2 g
Sugars	34 g
Fiber	1.4 g
Protein	5.2 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.