Ingredients
wheat flour 28.0% , tomato purée 22.0% , water 19.3% , mozzarella 7.0% , Edammerkaas 7.0% , dextrose 2.3% , yeast 2.0% , salt 1.7% , sugar 1.3% , corn starch 0.7% , oregano 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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