Nutrition · per 100 g

Energy	216 kcal
Fat	13.8 g
Saturated fat	1.7 g
Carbs	14.9 g
Sugars	4 g
Fiber	5.1 g
Protein	6.2 g
Salt	0 g
Sodium	0.91 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.