Nutrition · per 100 g

Energy	265.8 kcal
Fat	1 g
Saturated fat	0.2 g
Carbs	52.5 g
Sugars	0.4 g
Fiber	2.9 g
Protein	9.5 g
Salt	1.1 g
Sodium	445 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.