Käsegebäck mit Cashewnüssen und Curry

wheat flour 50.0% , Margarine 25.0% , rapeseed oil 12.5% , palm oil 6.3% , water 3.1% , salt 1.6% , Emulsifier 0.8% , Acid 0.4% , flavouring 0.2% , vitamins 0.1% , vitamin A 0.0% , Cholecalciferol 0.0% , cashew nuts 19.0% , gouda 8.0% , yeast 0.0% , _Eigelb_ aus Bodenhaltung 0.0% , curry 2.0% , milk powder 0.0% , salt 0.0% , potato starch 0.0% , spice 0.0%

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