Ingredients
Porc 90% herbes 7.0% , spice 7.0% , sugar 43.0% , red onion 21.5% , boyau de saucisse 10.8% , hydrolysed vegetable protein 5.4% , Flavour enhancer 2.7% , salt 1.3% , shallot 0.7% , E450 0.3% , e452 extrait de piment rouge 0.2% , flavouring 0.1% , Sauce aux Huîtres 0.0% , smoke flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.