Nutrition · per 100 g

Energy	1004 kJ
Energy	240 kcal
Fat	18.1 g
Saturated fat	1.7 g
Carbs	5.6 g
Sugars	3 g
Fiber	0.2 g
Protein	13.3 g
Salt	0 g
Sodium	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.