Ingredients
sugar 57.1% , glucose-stroop 21.4% , Modified starch 10.7% , oordoppe verdikkingsmiddel 5.4%? , voedingszu 2.7%? , flavouring 1.3% , Glazing agent 1.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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