Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 4.5 g |
| Saturated fat | 0.6 g |
| Carbs | 5.1 g |
| Sugars | 1.6 g |
| Fiber | 0.7 g |
| Protein | 3 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.