Champignon Saus

wheat flour 18.5% , cream 19.0% , palm fat 5.2% , starch 5.2% , cultivated mushroom 5.4% , salt 5.2% , maltodextrin 5.2% , cultivated mushroom 4.8% , flavouring 4.8% , lactose 4.8%? , gehydrolyseerde plantaardige eiwitten 4.8%? , milk proteins 4.8% , onion 0.0% , karamelsiroop 0.0%? , yeast extract 0.0% , turmeric 0.0% , parsley root 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.