Rendang Vlees

vegetable oil 52.4% , glucose syrup 16.1% , onion 8.1% , water 5.3% , sugar 5.3% , sambal 5.5% , dextrose 1.9% , garlic 1.5% , flavouring 1.2% , modified corn starch 1.0% , vinegar 0.9% , E621 0.7% , salt 0.6% , volledig gehard palmvet 0.6%? , coriander 0.5% , lemongrass 0.4% , ginger 0.4% , tomato purée 0.4% , maltodextrin 0.3% , galangal 0.3% , turmeric 0.3% , concentrated lemon juice 0.2% , Emulsifier 0.2% , caramelised sugar 0.2% , Preservative 0.2%

? — listed for this product but not on the label in this language; recipes can differ by market.