Ingredients
cassava 46.0% , sunflower oil 26.4% , tapioca 14.4% , leek 6.6% , cane sugar 3.3% , chili pepper 1.7% , galangal 0.8% , white pepper 0.4% , salt 0.4%
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Nutrition · per 100 g
| Energy | 2033 kJ |
| Energy | 485 kcal |
| Fat | 22 g |
| Saturated fat | 2.1 g |
| Carbs | 68 g |
| Sugars | 9 g |
| Fiber | 2.8 g |
| Protein | 1.4 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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