Ingredients
smoked processed cheese 45% I n gredients 55.6% , Preservative 22.2% , Water 11.1% , emubifying sale 5.6% , mon050dium phosphate 2.8% , CORN STARCH 1.4% , SALT 0.7% , natural smoke 0.3% , day contain traces of cows milk protein 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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