Ingredients
Reis 77.0% , soja sauce 11.5% , rote Curry Paste 5.4% , rohrzucker 2.7% , Chiliflocken 1.7% , Kaffernlimettenblätter 0.8% , Tapioca-Stärke 0.4% , Hefe Extrakt 0.2% , modifizierte Tapioca-Stärke 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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