Ingredients
tomato 36.0% , potato starch 32.0% , crouton 11.0% , sugar 10.5% , dough 8.0%? , yeast extract 1.3% , iodised salt 0.6% , dextrose 0.3% , salt 0.2% , onion 0.1% , corn oil 0.0% , rock salt 0.0% , glucose syrup 0.0% , spice 0.0% , parsley 0.5% , vegetable juice 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 20 kcal |
| Fat | 0.29 g |
| Saturated fat | 0.17 g |
| Carbs | 3.5 g |
| Sugars | 3.1 g |
| Fiber | 0.74 g |
| Protein | 0.63 g |
| Salt | 0.73 g |
| Sodium | 291 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.