Nutrition · per 100 g

Energy	193 kcal
Fat	6.8 g
Saturated fat	6 g
Carbs	29 g
Sugars	23 g
Protein	2.7 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.