Nutrition · per 100 g

Energy	475 kcal
Fat	20 g
Saturated fat	8 g
Carbs	65 g
Sugars	29 g
Protein	7 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.