Ingredients
pasteurised goat milk 87.0% , honey 12.0% , salt 0.4% , lactic ferments 0.4% , rennet 0.4%
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Nutrition · per 100 g
| Energy | 1251 kJ |
| Energy | 301 kcal |
| Fat | 22.1 g |
| Saturated fat | 15.7 g |
| Carbs | 10.8 g |
| Sugars | 10.8 g |
| Protein | 14.7 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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