Nutrition · per 100 g

Energy	119.4 kcal
Fat	8.6 g
Saturated fat	2.5 g
Carbs	5.1 g
Sugars	2.1 g
Fiber	2.6 g
Protein	4.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.