Ingredients
rose hip 50.0% , Gelling agent 33.3% , concentrated lemon juice 8.3% , Acidity regulator 8.3%
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Nutrition · per 100 g
| Energy | 676 kJ |
| Energy | 159 kcal |
| Fat | 0.1 g |
| Saturated fat | 0 g |
| Carbs | 38 g |
| Sugars | 38 g |
| Fiber | 2.3 g |
| Protein | 0.4 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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